Description

Ingredients:

1. Fried Grams.
2. Channa Dhal.
3. Toor Dhal.
4. Dry coconut
5. Red chilies (Dry)

How to use:

1. Roti – Use the chutney powder with a peanut oil / Ghee/mix with water / Curds.

2. Rice – You can mix with hot plain rice add some Ghee / Peanut oil for taste.

3. Bread – Use this as a spread apart from Green mint chutney/ Tomato / Hebarno sause / mayonnaise.